August 28, 2015By The Kitchen Think

First you will need a large heavy-bottomed saucepan, and place it on a medium heat. Add a dash of olive oil and add your onions, carrots, celery and rosemary. Stir and fry for 5 minutes.

July 21, 2015By Linda Parker

I’m a big Instagram fan, and follow some interesting chefs, cooks and foodies through their Instagram pics. One of my favourites is Jamie Oliver, particularly his team pictures and amusing comments, but if you’re all Olivered-out, and want some new inspiration, take a look at these Instagrammers…

July 10, 2015By The Kitchen Think

Our lovely Stuart is back with his Garlic Chicken Curry, get your mints at the ready!!

July 1, 2015By Linda Parker

I love my job. It means I get invited to interesting events, and the last month saw me setting off on two expeditions. The first was to Welsh Oak Frame, where we were given a guided tour of the workshop, in Caersws, north Wales…

June 19, 2015By The Kitchen Think

Our lovely Stuart is back and ready to divulge his super healthy Guacamole

June 12, 2015By The Kitchen Think

Our lovely Stuart has decided to let the world know his secret recipe for this tasty breakfast (or anytime of day) treat