Trends

Healthy eating and new looks for the kitchen

06 Holloways McManus

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Of course, the beautiful weather has inspired many of us to eat ‘fresh and healthy’ … apart from die-hard barbecue fans, I suppose …

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TA’OR BOX – Assembled in 60 seconds

TA'OR BOX Assembly

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The individual TA’OR BOX components can be assembled in less than 60 seconds…

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Virtual reality for the KBB industry: Now, never or when?

occulus image

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Virtual reality (VR) has been around for a long time – in one guise or another. It offers an immersive experience in which head movements are tracked in a three-dimensional world. Despite massive interest, hype…

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Eurocucina Highlights

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At EuroCucina in Milan last month, Valcucine revealed a number of new finishes for many of its ranges and most recent collections including Genius Loci. A new interactive, patented kitchen system called V-Motion kit features …

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Braving the elements

01 House of Fraser

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At the time of writing this (on 27th April) in the last couple of days we’ve had impressive rain storms, sleet, frost, horizontal winds and there’s been snow on the hills. Such is a British spring! However, if you’re optimistic enough to be making some al-fresco cooking and dining plans, here’s some fab ideas …

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Heart of Hampstead – by Neil Lerner Kitchen Design

01 NL Errol Lipman

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The story: Neil Lerner was invited to design this large and spacious kitchen in Hampstead, North London for clients he had previously worked with. ‘They were happy to come back to me and my team’ explains Neil, ‘we had also designed their three previous kitchens!’.

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